Bubba Burgers

Quality Time
 in No Time  100% Chuck Burgers

Our Products

Beef Burgers

Turkey Burgers

Veggie Burgers

Chicken Burgers

4LB. Family Boxes

How to cook a bubba Burger

How to cook a Bubba Burger image

Grill

Nothing Beats Grilling Outdoors!

1

Heat the grill to medium-high and place frozen BUBBA burger® patties onto the hot grill and cook 4 to 6 minutes on each side.

2

Cook until the juices rise to the top but don’t press them.

3

Flip your BUBBA burgers and cook until the internal temperature reaches 160°F for beef BUBBA burger® varieties or 165°F for turkey and veggie BUBBA burger® varieties.

4

Add cheese and close the lid of the grill to melt if desired.

How to cook a Bubba Burger image

Air Fryer

Take Convenience to the Next Level!

1

Place the frozen BUBBA burger® patties on the bottom of the basket. Do not overlap or overcrowd.

2

Set the air fryer to cook at 370°F.

3

Cook 13 to 15 minutes, flipping halfway through, until the internal temperature reaches 160°F for beef BUBBA burger® varieties or 165°F for turkey and veggie BUBBA burger® varieties.

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Oven

A Rainy Day Alternative

1

Preheat oven to 425°F.

2

Place frozen BUBBA burgers on a greased baking sheet 1 to 2 inches apart. For optimal texture, raise burgers with a wire rack on the baking sheet.

3

Place the pan near the top of oven and bake for 5 to 10 minutes.

4

Flip the BUBBA burgers and bake again for 5 to 10 minutes until the internal temperature reaches 160°F for beef BUBBA burger® varieties or 165°F for turkey and veggie BUBBA burger® varieties.

5

Top with cheese and broil for an additional 3 to 5 minutes if desired.

How to cook a Bubba Burger image

Stovetop

Our Favorite Indoor Cooking Method!

1

Add a small amount of neutral-flavored oil and heat to medium-high.

2

Place frozen BUBBA burger® patties onto the hot skillet and cook 4 to 5 minutes on each side.

3

Add cheese and place the lid on top of the pan to melt if desired.

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Electric Grill

Eliminate Fat and Keep the Flavor!

1

Plug in the grill and wait until the preheat light has turned off.

2

Place frozen BUBBA burgers onto the grill. Do not overcrowd the grill surface.

3

Cook the BUBBA burgers on each side for 4-5 minutes or until the internal temperature has reached 160°F for beef BUBBA burger® varieties or 165°F for turkey and veggie BUBBA burger® varieties.

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Pressure Cooker

Don't Knock It 'Til You Try It!

1

Insert the trivet into the instant pot/pressure cooker.

2

Add the recommended amount of water for the size of your instant pot/pressure cooker.

3

Wrap the BUBBA burger® patties in aluminum foil and stagger so they do not sit directly on top of each other. Do not thaw the patties.

4

Cook the BUBBA burgers on manual setting for 20 minutes.

5

Quick release the pressure.

6

Top and serve the BUBBA burgers as desired.